Sun, 8 July 2007
There's no shortage of Scotch whiskies with wine finishes, but until now, finished Bourbons have been just an academic idea. Chris Morris of Woodford Reserve worked with his corporate siblings at Sonoma-Cutrer Vineyards to create a chardonnay-finished version of Woodford Reserve. We'll get a preview from Chris, along with a look at next week's Classic Malts Cruise along the Scottish coast from Diageo's Nick Morgan. In the news, India has
lowered its whisky tariffs, Whyte and Mackay's managing director
leaves, and details on a "double-barrel" Ardbeg.
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