Sun, 30 January 2011
Canadian whiskies seldom gets their fair share of credit, since many whisky drinkers perceive them as something best mixed into a cocktail. While that's certainly an acceptable way to drink them, there are many Canadian whiskies that can hold their own when compared to any whisky from around the world. Davin de Kergommeaux of Canadian Whisky.org shares some of the history behind these unique whiskies and a few recommendations in this episode. In the news, new whiskies from Cooley, Highland Park, Buffalo Trace, Bowmore, and much more...